Velvet Cocoa Coffee (Medium Roast)

Velvet Cocoa Coffee
Single-Origin Colombian • Medium Roast • Whole Bean
A smooth, chocolate-forward medium roast with a soft, balanced finish. Expect cocoa depth, cane sugar sweetness, and just a hint of fruit brightness—easygoing and grounded with minimal acidity.

Highlights
✅ Single-origin Colombian whole bean coffee
✅ Medium roast — smooth & balanced
✅ Notes of cocoa + cane sugar + light fruit brightness
✅ Clean, “no-fuss” cup with minimal sharp acidity

Flavor Notes

• Cocoa
• Cane sugar sweetness
• Subtle fruit brightness
• Soft, balanced finish

Origin & Craft

Sourced from high-altitude farms in Colombia’s Huila and Cauca regions, this coffee is carefully washed for a clean, clear cup. The blend highlights classic Colombian varietals for smoothness and everyday drinkability.

Varietals: Caturra, Colombia, Castillo, Typica, Bourbon
Ingredients: 100% Arabica whole beans

Best for

• Daily coffee drinkers who want smooth richness without harsh acidity
• Fans of chocolatey, balanced medium roasts
• Pour-over, drip, French press, and espresso (depending on grind)

Storage

Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.